"Le Cordon Bleu Tradition - Topped with Swank"
TINA'S Yummy STORY of
⬆ Posing with my Yummies at The Franklin Park Conservatory! ⬇
✈ In Cappadocia, Turkey
How She Started... And Where She's Going...
I'm Tina with Tina's Yummies Bakery!!! Thank you so much for taking the time to visit my Bakery Website! I couldn't be here today if it wasn't for YOU!!!
Baking was always a passion of mine, but I never thought in a million years I would actually become a certified Pastry Chef!! I am a Magnum Cum Laude graduate from the Le Cordon Bleu Culinary Institute of Las Vegas, NV. While in school I worked in Vegas' number one cupcake bakery making cupcakes for some of the STARS on the Strip such as Jessica Simpson, Lindsay Lohan, Celine Dion, Quentin Tarantino, Lance Bass, Fergie with the Black Eyed Peas, UFC President Dana White, and many more!
Once I finished my education, I moved to Montreal, Canada where I worked in the most amazing Greek & French Patisserie. I then moved back to Columbus, Ohio (my home town), and decided to open up a bakery. And, well... here I am!!! Still working on the end goal.
A little personal information about me, besides LOVING my job... I also LOVE to TRAVEL!!! 29 countries down and a LOT more to go!!!! I never miss the opportunity to visit a new bakery, and always try and score a new recipe from the locals!! I also enjoy working out from all of the Yummies that I eat every day. Spending time with my family and friends - is a definite MUST! :)